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Episode Guide
Store Cupboard Staples
Series: James Martin: Home Comforts
Series Progress: Episode 9 of 4420% Completed
Synopsis
In this episode James shares his easy but delicious recipes made with the help of some store cupboard staples. These include the world's best macaroni cheese made from dried pasta, a cheat's tomato soup with basil made from tinned tomatoes, and a white chocolate and whiskey croissant pudding. Historian Gerard Baker delves into the history behind our store cupboard spices, using them to create a medieval 'farced partridge,' and artisan food producer Nick Greef explains how he has turned his South African grandfather's recipe for the perfect biltong into an award-winning business.
Cast
Director
📊 Series Binge Profile
Total Content Density: 32 hours 58 minutes (44 episodes)
Intensity Rating: Moderate Burn - Story-dense episodes. Best spaced out over a week.
Binge Milestones
1 episode/day: 44 days
3 episodes/day: 15 days
5 episodes/day: 9 days
Episodes (44)
- - A Taste of Home
- - No Drama Dinner Party
- - Let's Do Lunch
- - Friday Night Suppers
- - Cooking with Confidence
- - Pick Me Ups
- - Winter Warmers
- - Dressed to Impress
- - Store Cupboard Staples Viewing
- - Love Your Larder
- - Comfort Cooking
- - Party Food
- - Holiday Favourites
- - Clever Cooking
- - Luxury Leftovers
- - Homemade Takeouts
- - Herbs and Spices
- - Back to Basics
- - A Taste of Adventure
- - Childhood Favourites
- - Pick-Me-Ups
- - Slow Cooking
- - Meals for One
- - Food to Share
- - Midweek Suppers
- - Crowd Pleasers
- - Home Cooked Ready Meals
- - Show off Suppers
- - Speedy Suppers
- - A Taste of my Travels
- - Hearty and Wholesome
- - The Kitchen Garden
- - Summer Scorchers
- - Movie Night Nibbles
- - Two from One
- - Grub on the Go
- - Prep Now, Eat Later
- - Cheap and Cheerful
- - Home-Cooked Treats
- - Lazy Days
- - Home Cooking in a Hurry
- - Family Favourites
- - Veg Patch Dinners
- - Sunday Brunch